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Home > Culinary Arts & Hospitality >

Video Cooking Library - For Beginners

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Appetizers & Hors d'Oeuvres - DVD $16.95		The Basic Bread Baker- DVD $16.95		Basic Chinese Cuisine - DVD $16.95
Basic Italian Cuisine - DVD $16.95		Basic Mexican Cuisine - DVD $16.95		Basic Middle Eastern Cuisine - DVD $16.95
Basic New Orleans Cuisine - DVD $16.95		Candles, Champagne & Romance - DVD $16.95		Delicious Dishes to Go - DVD $16.95
Fun Meals for Kids - DVD $16.95		Hearty New England Dinners - DVD $16.95		Holiday Cookies & Treats - DVD $16.95
Holiday Gifts from Your Kitchen - DVD $16.95		Magnificent Recipes for Brunch - DVD $16.95		Meals for Two in Just 15 Minutes - DVD $16.95

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Machinists' Ready Reference, 9th Edition

Machinists' Ready Reference, 9th Edition
SKU: PRK-39801
Price: $29.95

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Lightning Reference Handbook, 8E

Lightning Reference Handbook, 8E
SKU: ETN-LRH8
Price: $28.50

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NATEF 2008 Electrical/Electronic Systems - Lab Manual

NATEF 2008 Electrical/Electronic Systems - Lab Manual
SKU: VMS-4703
Price: $19.15

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Carts, Closets, Equipment, & Supplies
SKU: DC-1056
Price: $150.00

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Sous Chef Vs7 - Foods & Nutrition (Beginner Course)

Sous Chef Vs7 - Foods & Nutrition (Beginner Course)
SKU: KPC-FN
Price: $1,000.00

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Mobile Hydraulics Manual

Mobile Hydraulics Manual
SKU: ETN-416251
Price: $70.50

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