NEW, NOT USED! The original edition won the James Beard Cookbook of the Year award in 1996. This is the ultimate reference now available in an updated edition. More than 325 recipes. New chapters on Asian sauces and pasta sauces, plus recipes that cater to lighter, contemporary tastes.
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ISBN UPC: |
0471292753 |
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Format: |
Book |
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Cover: |
Hardcover |
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Author: |
James Peterson |
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Copyright: |
1998 |
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Length: |
624 pages |