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Principles of Food Science, 3rd Edition - Teacher's Resource CD

Item #: GW-6115
Our Price: $248.00
 
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Description 

NEW, NOT USED! Provides useful instructional resources, ready to print, as you need them. All color transparencies and blackline reproducible masters are presented in PowerPoint format for easy classroom use. Related Web links allow you to connect to numerous online resources. Also included are lesson plans that you can quickly customize to make daily lesson planning easy. Restricted for sale to schools only on a school purchase order.
ISBN UPC: 9781605256115
Format: CD ROM
Author: Janet D Ward
Copyright: 2012

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