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Food Processing:  A Video Field Trip - DVD

Item #: LS-126703
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Description 

Take this field trip inside food processing plants to learn how food makers put real strawberries in cereal boxes, create potato chips with just the right crunch, make a beef roast ready to heat, mill wheat into flour, make cheese, and can food. Viewers see a research lab at work creating a natural way to make fat free cookies. They learn the scientific foundations for freeze drying, flash freezing, vacuum cooking, canning, and see how enzymes work. They see an assembly line making frozen pizzas. Learn the story of Clarence Birdseye and his invention of flash freezing. How canned food was invented to supply Napoleon's armies. Viewers learn that most food processing techniques go back at least a hundred years, often more.
ISBN UPC: 0917159632
Format: DVD
Copyright: 2003
Length: 22 minutes

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