Have you ever wanted to create an eye-catching centerpiece for a special occasion? Or make wonderful braided bread that is visually stunning? Decorative Breads to Make at Home will show you how. With the limitations of a home kitchen in mind, Chef Ciril Hitz will teach you about basic tools, equipment, and mixing techniques necessary to successfully make the doughs used in both yeasted and non-yeasted bread creations. Projects will cover: 2- to 6-strand braiding techniques; Yeasted decorative centerpiece; Non-yeasted festive seasonal ornaments. With your newly acquired skills and techniques, you can further develop decorative bread ideas using your imagination as inspiration!
Chef Ciril Hitz brings a unique expertise to the field of artisan and decorative breads. He has a professional background in design as well as baking and pastry. Chef Hitz currently is the department chair of the International Baking and Pastry Institute at Johnson & Wales University in Providence, Rhode Island.
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ISBN UPC: |
0976997703 |
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Format: |
DVD |
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Author: |
Ciril Hitz |
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Length: |
70 minutes |