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Home > Culinary Arts & Hospitality >

Culinary Arts

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Sous Chef Vs7 - Culinary Arts (Premier Course) $2,400.00		Sous Chef Vs7 - Curriculum Suite $1,200.00		Sous Chef Vs7 - Student Abridged CD $20.00
The Culinary Professional - Textbook $78.00		The Culinary Professional 2010 - Lab Manual $22.64		The Culinary Professional 2010 - Study Guide $18.64
The Culinary Professional 2010 - Annotated Study Guide $44.00		The Culinary Professional 2010 - Instructor's CD $200.00		The Culinary Professional 2010 - Power Point Presentations $200.00
The Culinary Professional 2010 - ExamView Assessment Suite $244.00		Professional Cooking, 7E $110.95		Professional Cooking, 7E - Study Guide $46.95
Professional Cooking, 7E - Instructor's Manual $25.00		The Professional Chef, 9E $75.00		The Professional Chef, 9E - Study Guide $30.00

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Creative Cuts - Poster

Creative Cuts - Poster
SKU: LZ-4226
Price: $9.95

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Cooking Techniques: How It All Boils Down - DVD

Cooking Techniques: How It All Boils Down - DVD
SKU: LS-1333
Price: $99.00

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Professional Cooking, 7E - Instructor's Manual

Professional Cooking, 7E - Instructor's Manual
SKU: WL-253946
Price: $25.00

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Cabinet Making - DVD

Cabinet Making - DVD
SKU: MA-0005
Price: $34.95

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Clutch System Troubleshooting
SKU: SZ-10894
Price: $49.95

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Furniture Components - Posters

Furniture Components - Posters
SKU: BW-0024
Price: $17.95

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