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Chocolate Passion - DVD

Item #: GC-086
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Description 

Incredible chocolate desserts, including four kinds of ganache from premiere chocolatiere Robert Linxe, "Chocolate Fontaine" from Le Cirque, and other chocolate specialties. Recipes include: Chocolate Terrine, Crème Brulee, White Chocolate Mousse Cake, Chocolate and Drambuie Soufflé, Meringue with Chocolate, Chocolate Ganache, Chocolate Fontaine, President Cake. Includes recipe booklet.
ISBN UPC: 0929714679
Format: DVD
Copyright: 1991
Length: 60 minutes

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