Learn the tricks and techniques of expert chefs through step-by-step demonstrations. Recipes include: Sausage Chicken Gumbo, Shrimp With Remoulade Sauce, Black-eyed Peas, Crème Brulee, Trout Pecan With Meuniere Sauce, Muffuletta Sandwich With Olive Salad.
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ISBN UPC: |
0871768798 |
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Format: |
DVD |
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Length: |
29 minutes |